http://www.consumablejoy.com/2010/05/paris-trip-part-iv-dinner-at-larpege/l1010473/ living to eat in a busy world Tue, 28 Dec 2010 03:23:57 +0000 hourly 1 http://wordpress.org/?v=3.1.3 http://www.consumablejoy.com/2010/05/paris-trip-part-iv-dinner-at-larpege/l1010473/comment-page-1/#comment-449 S Lloyd Tue, 28 Dec 2010 03:23:57 +0000 http://www.consumablejoy.com/wp-content/uploads/2010/05/L1010473.jpg#comment-449 I know Bernard Anthony ages cheese for L'Arpège, but can we have more infos about what cheeses he selects for them (apart the well known aged comté)? Thanks I know Bernard Anthony ages cheese for L’Arpège, but can we
have more infos about what cheeses he selects for them (apart the
well known aged comté)? Thanks

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